I like these little toasts. They make tiny sandwiches without the refined carbs of bread. They give the sandwich a unique taste with the sweetness of the sweet potato paired with the saltiness of your filling.
I thought I would try something new this year. I have grown potatoes above the ground in the past, but I don’t cook many potatoes anymore because I try to stick with the more complex carbs. So I thought I would try sweet potatoes this year. I didn’t want to put them in the ground, so I thought why not grow them in containers? Continue reading “Growing Organic Sweet Potatoes in Containers”