Cassava flour is made from the yuca root. Unlike tapioca starch which is starch taken from the root, cassava is the whole root.
The yuca roots are peeled, dried and ground into flour. Continue reading “Product Review: Otto’s Naturals Cassava Flour”
Cassava flour is made from the yuca root. Unlike tapioca starch which is starch taken from the root, cassava is the whole root.
The yuca roots are peeled, dried and ground into flour. Continue reading “Product Review: Otto’s Naturals Cassava Flour”
Who doesn’t love a good brownie? No one I know.
I was blessed with a package of Extra White Gold Brownie Mix at the Nourished Festival. I promptly made it and here’s how it stacked up. Continue reading “Product Review: Extra White Gold Brownie Mix”